Fried mozarella cheese stick

Fried mozarella cheese stick

Materials needed:

2 chicken eggs
400 ml of liquid milk
10 egg roll wrappers (dumpling skin can be replaced)
10 mozzarella cheese sticks
250 grams of bread flour
cooking oil
bread flour to taste

Steps for making cheese sticks

Fried mozzarella:

Shake off the egg in a bowl, add milk, set aside.
Add bread flour in the container.
Wrap cheese sticks with egg roll wrappers, make sure they are tightly 
closed by sticking them with water or egg white.
Dip the mozzarella stick into a beaten egg, then put it in a container filled with bread flour. Make sure the stick is wrapped perfectly with bread flour.
Heat oil or butter, fry the cheese stick until browned.
Serve with your favorite sauce.